Heavy whipping cream recipe: big whopping amount of whipped cream

Okay this all started with the fact I bought too much whipping cream for Christmas stuff that I was doing. Because I afraid if I didn't get a ton of it I might not ever see it again. Well if I didn't use all of it I was going waste it, I'm trying to save Money notch waste it so i would have to find ways utilize it. I think I procrastinated buy the time I used it , it was near the expiration date. Jan 20 . Uh oh. I hurried. I thought of a few things. Here is one. Whipped cream recipe...

 Big Whopping amount of Whipped Cream

By www.busymoneybee.com

2qts(8cups) of Heavy Whipping Cream
1 cup of Sugar
4 tsp of Vanilla Extract

Tip: Make sure you have 8quart bowl for this. Because this recipe creates 6 quarts of whipped cream.

Really simple pour 2quarts of Heavy whipping cream into the Large bowl whip with a handmixer until slight stiffening, then add the vanilla and the sugar, then whip with handmixer until peaks have formed.

Storage tips: Refrigerate for at most a 1-2days, it's best when fresh.

Or freeze for a very longtime, and thaw when ready to use.


Buy not wasting they Heavy Cream I saved myself from wasting 20 dollars, each Quart is 5 dollars. Phew! Wasting food equals wasting money, I try so hard not to do that.




Look for what I did with this amount of whipping cream in more posts to come. They are really fun and hard to miss.